Ingredients: Makes a large jar 2 tbsp Dijon / o whole grain mustard 1 tbsp caster sugar 4 tbsp white wine vinegar 6-8 tbsp extra virgin olive oil 1 clove garlic squished 1 heaped tsp sea salt Method Simply mix everything together, keep stored in an airtight jar in the fridge and pull out whenever [...]
These little delightful bites are packed full of flavour and will add a bit of sparkle to any dinner party. Plus they are so easy to make, but you don’t have to tell anyone that?!
Try his amazingly refreshing dish on a hot summer’s day to tantalise your taste buds. This is Tiffany’s recipe from Top Chef season 7 Episode 6.
This is a mega impressive brunch to make for that really special occasion. It’s a different take on the delicious Eggs Benedict and it’s well worth the effort.
This is my version of Kenny’s winning quick fire challenge dish. He made a pie with a great twist on a Banana Foster filling and it tastes amazing…
This is my version of Kelly’s winning dish from Top Chef Season 7 Episode 2. Carnitas are just a wonderful way of eating pork. The pork is slow cooked and tastes so succulent and juicy when you eat it. This is a must to try out when having friends or family over – they will [...]
This is my budget friendly recipe is from Top Chef, season 7, episode 1, Chef Angelo Sosa. It’s a really fun way to make basic ingredients a bit more fancy and tasty. So if your strapped for cash and want to impress someone with your cooking this will be perfect! The Spiced onion jam really [...]
This recipe is a budget friendly version of a recipe from Top Chef, Season 6 Chef Mattin Noblia. Monkfish is known as the Poor Man’s Lobster so it’s a great substitute if you are strapped for cash. I love monkfish as it is such a meaty fish and has s similar texture to lobster when [...]