Ingredients Serves 2 French Toast • 4 x thick slices of brioche • 2 eggs • 1/3 cup milk • ½ tsp cinnamon • 1 tbsp caster sugar • Few blobs of butter to cook with. Blueberry Compote • 200g blueberries • 1 tbsp sugar • 1 tbsp water To Serve • Greek yoghurt • [...]
Makes 2 (Can be made with Pork or Beef) Ingredients: • ½ Onion diced • 2 cloves garlic finely chopped • 1 tsp curry powder • ½ inch fresh ginger finely chopped • 2 tbsp chopped fresh corainder (cilantro) • 250g minced pork / or beef • 2 x Soft bread long rolls – hot [...]
Corned Beef Hash Ingredients: 1 small onion chopped 2 cloves garlic chopped 4 rashers bacon chopped 1 cup of corned beef chopped 1 cup of cooked brussel sprouts (or cabbage) 4 large potatoes, peeled, cooked and mashed salt and pepper Small knob of butter Olive oil for cooking This hash is a really easy [...]
This is a mega impressive brunch to make for that really special occasion. It’s a different take on the delicious Eggs Benedict and it’s well worth the effort.
Easter bank holiday weekend is the perfect time to cook something that takes a little extra time, but with plenty of reward. Treat your loved ones this weekend to some freshly baked Hot Cross Buns and it’s so much fun to make it together…
How to make tarted up scrambled eggs. Make it interesting, mix it up a bit and making breakfast for your lucky other half will win brownie points for sure.
If things have gone well, you’ll need a great breakfast idea too! Try out this recipe for big fluffy pancakes just to show off in the morning.