Cinnamon Buns
Cinnamon buns Ingredients makes 12 buns 1 cup warm milk body temperature 2 eggs, room temperature 1/3 cup margarine, melted 4 cups plain flour 1 teaspoon salt 1/2 cup white sugar 3 teaspoons instant dried yeast 1 cup brown soft sugar 2 dessert spoonfuls ground cinnamon 1/3 cup butter, softened icing 1/4 cup butter, [...]
Corned Beef Hash
Corned Beef Hash Ingredients: 1 small onion chopped 2 cloves garlic chopped 4 rashers bacon chopped 1 cup of corned beef chopped 1 cup of cooked brussel sprouts (or cabbage) 4 large potatoes, peeled, cooked and mashed salt and pepper Small knob of butter Olive oil for cooking This hash is a really easy [...]
Fresh Mee Goreng Noodles with Stan Frazier
Mee Goreng Malaysian Noodles Ingredients Fresh Noodles: 3 1/2 cups of plain flour (you can use 00 flour too) 4 extra large eggs dash of water Method: Using a large board or work surface, pile the flour into a heap and make a well in the center. Crack the eggs into the well. using a [...]
Homemade Dog Biscuits
Here is my recipe that all the dogs I have looked after LOVE! They are all natural, gourmet dog treats using up any leftover scraps of meat you have. I hate wasting any food so this is a good way to use up bits and bobs. You can use any type of meat you [...]
Pulled Pork – Hell Yeah!
Pulled Pork One of my favorite recipes when traveling across America on Chef Race Ingredients: feeds 6- 8 people 2 kg / 4lb joint of pork butt / pork shoulder Spice rub: 1 tbsp onion powder 1 tbsp smoked paprika ½ tbsp cayenne pepper 2 tbsp brown sugar 1 tbsp salt ½ tbsp black pepper [...]
Bad Ass BBQ Sauce Recipe
BAD ASS BBQ SAUCE Ingredients: ½ pint/ 1 1/2 cups/ 300ml tomato ketchup juice of 1 lemon 1 tbsp balsamic vinegar ½ tsp smoked hickory powder / or smoked paprika 1 tsp smoked salt 1 tsp onion powder 1 1/2 tbsp molasses (or dark brown sugar) 1 tbsp treacle 1 tbsp chipotle powder (or [...]
Ep 5 Chef Race BBC America
Fort Smith Arkansas to Memphis Tennessee I had survied another challenge. We all spent a day on a coach with our brilliant bus driver Ted to get to our next destination. We were kept in the dark as to which city we would be in next. This was to enusre that in between challenges we [...]
Southern Fried Chicken Ep 4 Chef Race
This is the recipe I made at Tapwerks bar in Oklamhoma City for all the staff to say thanks for having us. Their chef had seconds Caroline’s Fried Chicken Ingredients to serve 4 4 chicken breast fillets butterflied 1 cup Plain flour 2 tsp Smoked paprika 2 tsp Cayenne pepper 2 tsp thyme 2 [...]
Ep 4 Chef Race BBC America
Dodge City Kansas to Oklahoma City We set off another challenge from Dodge City in Kansas. A fascinating little town which felt like the middle of nowhere as driving through Kansas was so vast. Team GB was now down to 5, Carlo, Johnnie, Mark, Rebecca and lil ol’ me. Our task involved each team having [...]
Key Lime Pie
Key Lime Pie Ingredients serves 5 – 6 people 200g digestives or graham crackers 100g melted butter 1 tin condensed milk 397g Juice of 4 large limes ½ cup (key limes if you can get them) Zest of 2 limes 3 egg yolks Whipped cream to serve ( If you want a thick sliced pie [...]
